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The Mediterranean Prescription: Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life

The Mediterranean Prescription: Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life
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The Mediterranean Prescription: Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life

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Description:

LOSE WEIGHT, STAY FIT, AND FEEL GREAT WHILE EATING SOME OF THE MOST DELICIOUS AND HEALTHIEST FOOD ON EARTH.

Renowned for its dazzling beauty and delectable cuisine, the Mediterranean island of Sicily has historically one of the healthiest diets in the world. Recent studies show that this eating style can reduce the risk of developing Parkinson's disease, Alzheimer's, diabetes, and depression, and that it can even increase fertility rates! Now all the succulent flavors and myriad benefits of Sicilian cooking are yours to savor in the very first weight-loss program that will not only help you effortlessly shed unwanted pounds but will become a prescription for a lifetime of nourishing, palate-pleasing fare.

Created by respected physician Dr. Angelo Acquista, who has successful counseled his patients on weight management for years, The Mediterranean Prescription starts with a two-week weight-loss stage that includes simple, delectable recipes to help you lose eight to ten pounds right away. Still convinced that all diets leave you feeling deprived? Imagine eating Baked Zucchini with Eggplant and Tomatoes, Sweet-and-Sour Red Snapper, Chicken Cacciatore, Pasta Fagioli, and Baked Onions. Dr. Acquista culled his Sicilian mother’s recipe box for the most mouthwatering recipes–plus he includes meals from famous chefs at top Italian restaurants, such as Cipriani and Serafina. If you follow these lifestyle-changing suggestions, you will enjoy

• long-term success: Eat the foods you love and enjoy–bread, pasta, and all your favorite Italian dishes–while adopting healthier eating habits.
• no more addictions: A two-week “tough love” stage helps you kick the habit of sugar, junk food, and preservatives.
• zero deprivation: The Sicilian way of cooking and combining foods means less snacking in between meals, and less temptation to fill up on desserts.
• family-friendly recipes: Children will love and benefit from the dishes as well, so you can share the good eating and the good health.

Plus you’ll find vital information on how being overweight affects each part of your body, including the skin, brain, heart, liver, joints, back, and breasts.

Most people don’t realize that many of their health problems derive from unhealthful weight. Discover the Sicilian secret to a happy life. Capture a pleasurable way of eating that will bring all the blessings and bounty of the Mediterranean to your table, to your life, and to your health!

Product Details:
Hardcover: 320 pages
Publisher: Ballantine Books
Publication Date: April 11, 2006
Language: English
ISBN: 0345479246
Product Length: 6.4 inches
Product Width: 1.05 inches
Product Height: 9.55 inches
Product Weight: 1.15 pounds
Package Length: 9.3 inches
Package Width: 6.5 inches
Package Height: 1.1 inches
Package Weight: 1.3 pounds
Average Customer Rating: based on 91 reviews
Customer Reviews:
Average Customer Review:4.5 ( 91 customer reviews )
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Most Helpful Customer Reviews

190 of 195 found the following review helpful:

5Great Diet - Great Recipes!!  Mar 31, 2007
By Bookworm Mimi
My husband and I have done them all -- Atkins, South Beach, etc. but this one by far is the best diet. What's not to like - you're eating very very healthy!!!! The recipes in this book are great! There was not one recipe that we did not like. My husband, who hates to each fish, now eats it at least 3 to 4 times a week. He's lost 10 pounds and feels great. There is a two week beginner diet plan and then the maintenance plan which a lot of the other books did not have. I recommend this diet and most specifically this book to EVERYONE who wants a good healthy diet.

139 of 143 found the following review helpful:

5Worthwhile for the health advice AND the recipes  Oct 17, 2007
By Patricia Cotter
I bought this book because I wanted to try out a healthier eating style - I wasn't too much for salads and vegetables or fish before.... but the text of the book is well written and very convincing, the recipes are very good and easy enough to make - and to experiment with altering them - and best of all, I feel satisfied when I eat, I've lost 8 lbs in 2 weeks (1/4 of my goal) and no more digestive upsets. My sister just had her gallbladder out for the same symptoms I had just started having and they went away completely. I can't recommend it enough! I bought two other books but this was my favorite for the text part and recipes.

128 of 133 found the following review helpful:

5A very simple approach  Aug 13, 2006
By NewMichele "Michele"
I've been on just about every diet known to womankind and have struggled with my weight since childhood. I got interested in Mediterranean cuisine after being stationed in Sicily for 2 years and Spain for 3 while in the US Navy.

What I love about this book is the program is so easy. There are menu suggestions, but you really don't need to follow these to the letter. Grocery shopping is so much easier because you can follow the plan with what is available.

Only thing is there are still questions - like what if you finish the two week initial stage and are not at goal yet, do you keep on doing the same thing or begin transitioning?

All in all, I'm happy with the program. Only wish I could contact the author with further questions.

44 of 45 found the following review helpful:

5Excellent Recipes  Dec 20, 2008
By S. Sirois
I bought this after my husband's second heartattack. At first, I thought the recipes required too much work and they didn't seem real tasty to me. I've never been big on fish. I didn't think my husband would like the food either. However, months later when I had gained more weight than I was comfortable with, I determined to give these recipes a try. I also took to heart the one suggestion of a couple who cooked some meals on the weekend so they'd have good meals ready for their on-the-go lifestyle during the week.

The recipes are so good and my husband likes them too. For the first time, he's eating Salmone and likes it. The only real work in preparing them is the chopping & dicing of the vegetables used in most meals. Once that is done, every meal is an absolute breeze. I haven't been able to work in an exercise program, yet. But I'm losing an average of 2 pounds a week and I've nearly gorged myself on the lunch & dinner meals for the first two weeks. I have found that on most recipes, there is enough leftovers for my lunch the next day. I really, really like this book.

44 of 46 found the following review helpful:

5Awesome book! Highly recommend.  Sep 14, 2007
By Thomasj106 "Thomasj106"
Started following the diet as outlined in this book three weeks ago. I've lost 13 lbs. and my wife has lost 15! The recipies are fantastic. And this is coming from someone who LOVES food. You're not actually dieting, just eating better. It's healthy and was actually recommended to me by a cardiologist.

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