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The French Market: More Recipes from a French Kitchen

The French Market: More Recipes from a French Kitchen
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The French Market: More Recipes from a French Kitchen

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ACOMMP2_book_usedverygood_0060893133

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Description:

Following the success of My French Kitchen, bestselling author Joanne Harris and Fran Warde present a deliciously simple collection of recipes that draw inspiration from the rural markets of Gascony and emphasize rustic, fresh flavors and a relaxed, tossed-together style. From large, lumpy tomatoes bursting with taste, to sun-ripened melons, to goat cheese rolled in fresh herbs, and to locally produced organic honey, this is food as nature intended.

Product Details:
Author: Joanne Harris
Paperback: 256 pages
Publisher: William Morrow Cookbooks
Publication Date: June 27, 2006
Language: English
ISBN: 0060893133
Product Length: 9.74 inches
Product Width: 7.48 inches
Product Height: 0.66 inches
Product Weight: 1.64 pounds
Package Length: 9.6 inches
Package Width: 7.5 inches
Package Height: 0.8 inches
Package Weight: 1.8 pounds
Average Customer Rating: based on 8 reviews
Customer Reviews:
Average Customer Review:5.0 ( 8 customer reviews )
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Most Helpful Customer Reviews

30 of 30 found the following review helpful:

5Fantastic!  Dec 11, 2006
By Donna Jean
This is a fabulous book for anyone interested in fresh French cooking. The recipes are simple and appealing, with most of the required ingredients being easy to locate. Lush color photographs throughout will help to whet your appetite. I've only made two of the soups so far, The Good Wife's Soup and Cauliflower Soup, both of which were divine and very easy and quick to make. The first was a sort of potato-leek-cheese concoction and the second was a big hit with company! I cannot say enough good things about this book.

10 of 10 found the following review helpful:

5More Recipes from a French Kitchen  Jul 14, 2008
By J. Goss
Fabulous recipes - great for fresh vegetable/fruit season. I have made a few of the recipes and they were superb! I highly recommend this cookbook.

7 of 7 found the following review helpful:

5The French Market  Sep 15, 2009
By Lulu G. Lee "Love to cook"
Love this cookbook, well written with easy to follow instructions, tried several of the recipes and got great reviews.... aim to try more recipes, of course taking the authors' advise and that is to buy and cook what is in season.

5 of 5 found the following review helpful:

5Rustic French cusine at its best!  Mar 25, 2010
By Christa N. Kadarusman
I love this book. It has some wonderful recipes (I have tried several so far and they have all turned out great), and some really nice pictures. This is not French cuisine that is very technical or "fussy". It is more countryside French food and most of the dishes are easy to prepare and rely on fresh ingredients. If you think you cant cook French food this book will show you that you can. I think you will really enjoy it.

4 of 4 found the following review helpful:

5Awesome  Feb 16, 2011
By dgensler
I have had this book for a while and it is one of my favorite cookbooks. There are several recipes that have become staples. Most of the recipes are fairly simple except for those that are intended to be more advanced and they are worth the effort. I would recommend this cookbook to anyone who is looking for more rustic French recipes and it does have many of the basics.

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