The Everything Thai Cookbook: From Pad Thai to Lemongrass Chicken Skewers--300 Tasty, Tempting Thai Dishes You Can Make at Home
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The Everything Thai Cookbook: From Pad Thai to Lemongrass Chicken Skewers--300 Tasty, Tempting Thai Dishes You Can Make at Home

4.5(14 customer reviews)
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Description:

Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything Thai Cookbook guides you through preparing meals as good as you'd find in your favorite Thai restaurant. The Everything Thai Cookbook is perfect for both vegetarians and meat-eaters, offering an eclectic range of spices, flavors, and aromas. Whether you want to prepare a meal for one, or an entire feast, The Everything Thai Cookbook will have you serving up tasty fare to tempt even the most critical food connoisseur.

Product Details:
Average Customer Rating: based on 14 reviews
Customer Reviews:
Average Customer Review:4.5 ( 14 customer reviews )
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Most Helpful Customer Reviews

77 of 79 found the following review helpful:

5The recipes I've tried have been GREAT!  Jun 05, 2003

I was a bit intimidated to try to cook Thai food. It just seemed like it would be so difficult! The other Thai cookbooks I've looked at seemed a little too scary- how am I supposed to shop for the ingredients if I don't know what they are? This cookbook did a GREAT job of explaining things to me- from the ingredients to the cooking methods involved. Even better, the food is AWESOME! The meals are similar to what I get at my favorite sit-down Thai restaurant. This book is well worth the money for anyone who enjoys Thai food.

36 of 43 found the following review helpful:

3No photos - Not authentic enough - Okay for Americanized Thai  Jan 21, 2006
By Smileypie
Purchased this book with high hopes based on other reviews. I was very disappointed in the fact that there are NO PICTURES at all. I am a visual person, and enjoy seeing pictures of dishes; especially ones that can be a bit complex. The substitutions of Thai ingredients completely change the dish. Ginger is not the same flavor as Galangal....I could go on and on. The authentic ingredients are not too difficult to find these days. You can order online or just go to a specialty Market. It IS worth the trip to get the right stuff to cook these dishes with. If you like more authentic books with pictures, pass on this one. Try templeofthai.com for a great website and supplier.

8 of 9 found the following review helpful:

5Great Recipies and Easy to Follow  Apr 30, 2006
By Mary "margaret1008"
This book is super easy to follow and has tons of great tasting recipies.

4 of 4 found the following review helpful:

5Love this series!  Aug 30, 2010
By JRC
This is so much more than a cookbook - it has Everything you wanted to know about Thai cooking and so much more.

4 of 4 found the following review helpful:

4Great Thai Recipes  Feb 25, 2008
By Anthony Battaglia
I've tried over two dozen recipes in this book and they all work, taste great, and are reasonably authentic Thai flavor. A book worth having if you like cooking Thai food at home.

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