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The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion

The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion
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The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion

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Description:

If you've been looking for a way to spice up your parties or add some variety to your family meals, The Everything(r) Fondue Cookbook is just what you need!

Packed with hundreds of creative fondue ideas for appetizers, main courses, and desserts, this crowd-pleasing cookbook from Rhonda Lauret Parkinson will satisfy any crowd, offering a wealth of helpful preparation tips, as well as the skinny on the do's and don'ts of this decadent treat.

The Everything(r) Fondue Cookbook offers a variety of delicious recipes, including:

Tempting appetizers, such as "Crab Rangoon" Fondue
Irresistible main courses, such as Poached Chicken in Wine with Sweet Herbs
Delicious vegetarian fare, such as Oriental Vegetable Salad with Mediterranean Dressing
Scrumptious desserts, such as Tiramisu with Cream

For party time or anytime, The Everything(r) Fondue Cookbook is your all-in-one guide to saying can do to fondue!

Product Details:
Author: Rhonda Lauret Parkinson
Paperback: 272 pages
Publisher: Adams Media
Publication Date: August 13, 2004
Language: English
ISBN: 1593371195
Product Length: 9.22 inches
Product Width: 7.96 inches
Product Height: 0.77 inches
Product Weight: 1.11 pounds
Package Length: 9.1 inches
Package Width: 7.9 inches
Package Height: 0.6 inches
Package Weight: 1.1 pounds
Average Customer Rating: based on 15 reviews
Customer Reviews:
Average Customer Review:4.0 ( 15 customer reviews )
Write an online review and share your thoughts with other customers.

Most Helpful Customer Reviews

30 of 31 found the following review helpful:

4The Everything Fondue Cookbook  Jan 18, 2007
By R. Wolf
Gave it to my mom for the holidays. She made a few of the recipes contained within it. A cheese fondue: a little too salty. A Hot oil and various sauces: 1. peanut=pretty good. 2. some kind of garlic dip=very good. 3. A wasabi soy sauce sauce=amazing. Also made a chocolate Kahlua dessert fondue=Quite delicious, especially with the pound cake she made to dip in it.

Lots of recipes, so if you come across one that's sub-par there are plenty of others that are great.

I'd recommend it.

18 of 19 found the following review helpful:

5Yep, it's Everything Fondue  Mar 26, 2008
By Bob "Movie Fan"
We've done fondue with friends for a while now. I got this book, considering whether it was worth it, when so many recipes are on the internet. It's worth it. There are some fantastic recipes, unlike any of the more bland ones I've found online. Some of the guidance and suggestions really add just the right touch to the recipe.

8 of 8 found the following review helpful:

4Fondue Cooking  Feb 23, 2009
By bookworm
Enjoyed the book and the recipes. Alot of good suggestions and pointers for successful fondue cooking. I did not find a list of recommended dippers for each fondue type though. I did find them in my fondue pot booklet though. Would have liked more photos.

7 of 8 found the following review helpful:

4Yummy!  Feb 09, 2009
By Betsy Etheridge "Lover of All Books"
I would definitely recommend this product. In fact try the peanut butter fondue its awesome. I can say that it would be more helpful if they suggested more specificly what to dip in each fondue.

12 of 15 found the following review helpful:

5Great gift  Dec 18, 2006
By MommyTo2
I purchased this for a friend who just got a new fondue pot, but didnt know what to do with it. She tells me that the instructions are clear and theres lots of new and different ideas to try.

See all 15 customer reviews on Amazon.com
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