|
|
|
|
|
|
HomeCookwareSaute PansT-fal E9380564 Professional Oven Safe Total Nonstick 10.25-Inch Fry Pan / Saut? Pan Dishwasher Safe Cookware, Black |
|
|  | | | Customer Reviews: | | | Average Customer Review: ( 38 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
15 of 15 found the following review helpful:
 A Real Workhorse Nov 29, 2010
By R. Blake
This pan gets used several times a day for preparing meals and snacks. Non-sticks don't last forever so I have learned to keep checking the market for the latest and greatest when I wear out a non-stick. I sought this one out after reading a good recommendation in Cook's Illustrated and was not disappointed. The pan is a little deeper than others I've had which seems to make it more versatile. But the sides aren't too high. Omelets still slip out easily. It heats quickly and evenly. Cleaning is simple. The handle is cushioned and easy on the hand. I hang my pots from hooks, and the cushioned handle means the hole in the handle is a little smaller than the holes in my other pans I hang, but I can still hang it, just a little more carefully. For a non-stick that gets heavy use, it is holding up very well after 5 months. I would not only buy it again, I wish I could find it in a 12-inch version.
14 of 14 found the following review helpful:
Best non-stick fry pan I've used Apr 08, 2011
By Don Schneider
This is a great buy. The non-stick surface is tough and slick. The steel bottom is thicker than other pans in its class - ensuring even heating. The silicone handle is very comfortable and can be put directly in a medium heat oven. A caution note: the TFal "Pro" line is different from the "Professional" line - get the Professional line.
13 of 13 found the following review helpful:
 T-Fal Professional Fry Pan (10 inch) May 01, 2010
By Warren
An excellent all-purpose fry pan and a good value for the price. Comfortable to handle, and a nice weight without being too heavy to handle easily. T-Fal fry pans sold in the "big-box" stores don't seem to have the same sturdy "feel" as this one. Not sure if a professional restaurant chef would use it - but for home use I would recommend it without hesitation. The rim of the pan is not non-stick, so every once in a while some food might stick to the rim. Minor inconvenience.
10 of 10 found the following review helpful:
Most versatile pan ever...possibly best made I have ever seen. Mar 21, 2011
By Plasmacartwheel
America's Test Kitchen tested this and ranked it tops. I can see why. After months of use, it isn't warped, isn't scratched, and works like a champ in every respect. Food TASTES better out of this pan. How they achieved this magic, I have no idea, but it is AWESOME. Buy it - if you can find it.
4 of 4 found the following review helpful:
More than excellent Mar 23, 2011
By Margie Otoole
Bought this skillet after seeing the review of skillets on America's Test Kitchen and have been thrilled with every use. Didn't expect the improvement in sauteed sole, for one thing. Cleanup is a breeze also. Great product.
See all 38 customer reviews on Amazon.com
|
| |
|
|
|
|
|
|
