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HomeCookbooksMexican CookbooksQuesadillas |
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|  | | | Customer Reviews: | | | Average Customer Review: ( 8 customer reviews )
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Most Helpful Customer Reviews
5 of 5 found the following review helpful:
Very highly recommended for personal, family, and community cookbook collections Jul 11, 2010
By Midwest Book Review
Once the province of Mexican restaurants, the quesadilla has become enormously popular as a party snack or a family meal entree. In "Quesadillas", cooking enthusiast Donna Kelly has compiled a beautifully illustrated, 128 page compendium of palate pleasing, appetite satisfying, kitchen cook friendly recipes showcasing an incredible diversity on the quesadilla theme. Enhanced for the benefit of the novice, "Quesadillas" begins with an informative introduction on the origins of the quesadilla, the basic techniques of baking, grilling, microwaving, and skillet toasting of the quesadilla, ingredient tips, the use of sauces and salsas, and how to properly serve quesadillas. The recipes themselves range from the classic quesadilla, to more complex dishes including Tex-Mex; Sweet and Spicy Asian; Caprese Style; and Roasted Corn Confetti. Of special note is the section devoted to the quesadilla as dessert featuring Triple Chocolate Decadence; Peaches and Cream; Caramel Apple, and more. Superbly organized and presented, "Quesadillas" is very highly recommended for personal, family, and community cookbook collections.
7 of 8 found the following review helpful:
wonderful Apr 22, 2010
By maggiesue
This is what everyone wants...a meal that has good taste, fast and easy to make. I use this book all the time.It shows pictures, is easy to follow, great for any time of year.I do recommend this book for beginer cooks or any age.
5 of 6 found the following review helpful:
Creative Quesadillas! May 11, 2010
By Andrea
This is a nifty little cookbook. I'm glad I purchased it. Makes a great inexpensive gift, too. These are not "junk" recipes - very creative with a lot of thought put into it. Buy it now!
3 of 5 found the following review helpful:
A lovely and happy book! Dec 10, 2010
By Evan
"Salticid"
It's easy to read. It's well organized and has many colorful photos. The cover looks very nice. The size is just right, so that it's comfortable to hold it up and reading. Many recipes seem to be delicious. I'm looking forward to cooking soon after Xmas. I'm happy to have it.
0 of 1 found the following review helpful:
Great little book Feb 20, 2012
By LH
If you have a quesadilla maker and wish you could do more with it, then this is the book for you! Lots of great ideas in this little book.
See all 8 customer reviews on Amazon.com
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