Hamilton Beach 33169 Slow Cooker

Though fast food is popular, traditionalists favor the flavors brought out from the slow cooking process. Slow Food is an idea, a way of living and a way of eating. Take stews, as an example of a popular food that is most successful when slow cooked. A slow method permits the tastes and fragrances of different ingredients to gestate and mature as they meld into a complementary dish. This sort of simulates the type of cooking that used a kettle in a fireplace. Food was created to satisfy hunger and stimulate senses. It is a dish in its most holistic form.
The Hamilton Beach 33169 Slow Cooker rivals the crock pot as a product that easy to use and handle. Holding over 4-quarts of food, the cooking process is slow and enduring. Flavors enjoy the opportunities to enjoin with each other and develop fragrant aromas that are only mere suggestions in more rapid cooking processes. This was the flavorful dish that your grandmother made and that you remember so well. The crock has a nonstick surface and is easy to clean. There's a selectable on/off switch and a digital display. Powerd by 110-120-Volt electricity, the 33169 is safe, reliable, and sure.
This is cookware you'll appreciate using most often for family, friends, and self. Here are a some of the greatest advantages of slow cooking:

• Extended cooking times allow better distribution of flavors in many recipes.

• Lower temperatures lessen the chance of scorching of foods which tend to stick to the bottom of a pan and burn easily in an oven.

• Less expensive or tough meats, such as chuck roasts or steaks and stew beef, are tenderized through the long cooking process. The slow cooker is a good choice for cooking many venison dishes.

• Frees your oven and stove top for other uses, and should definitely be considered as an option for large gatherings or holiday meals. Many people swear by their slow cooker Thanksgiving dressing.

• A slow cooker can usually be left unattended all day for many recipes. You can put recipe ingredients in it before going to work and come home to a warm, hearty meal.