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HomeCookwareDutch OvensCajun Cookware Dutch Ovens 1 Quart Seasoned Cast Iron Dutch Oven |
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|  | | | Customer Reviews: | | | Average Customer Review: ( 8 customer reviews )
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Most Helpful Customer Reviews
3 of 3 found the following review helpful:
 Great for small families Nov 29, 2009
By Elinor Stein
"E. Stein"
I first bought the previous pot, which required 3 hours and lots of shortening to season; it ended up greasy so I rushed to replace it when this pot came out. I down graded this Dutch oven because the handle just gets in the way; I had my husband remove it with a cutting tool. Also, I suspect the lid does not fit very tightly. I had really wanted a Dutch oven this size; small in cookware is hard to find. So far I have made beef burgundy twice, and it was delicious. Just so you know how much the pan holds, slightly less than 1 pound of stew meat with 1 1/8 cups liquid are the maximum for it. The recipe required that I brown the meat and heat the liquid on the stove top; in less than 3 hours of oven time, the stew meat was tender and getting crusty because all the liquid was gone; just wine dregs and a little fat remained.
2 of 2 found the following review helpful:
 Seasoned Cast Iron Dutch Oven not very well Seasoned Oct 24, 2011
By Granny Emily
The Cajun Cookware 1 quart seasoned cast iron Dutch Oven is exactly the size I needed, but I do question the term "seasoned" somewhat. The first thing I put into the pot was plain water, which I boiled, and the pot rusted slightly above the water line. From experience, I know that this can be corrected fairly easily, but I am disapointed with the product in this respect. Also, the interior of the pot is a little "rough" when compared to Lodgeware, and looked just a tad unfinished. It arrived with no papers, but I do know that it's made in China. Since I only use this pot for non-edibles, I'm OK, but would want more information before cooking food in it.
4 of 5 found the following review helpful:
 small, but cute Mar 28, 2007
By lovestoread
This is a small DO, but perfect for doing side dishes in or reheating if you are like me and avoid microwaves. It came in really good condition and is already seasoned. Also came quickly.
1 of 1 found the following review helpful:
Perfect for Tailgating Oct 09, 2010
By C. Seyller
I bought this little Dutch Oven to heat chili or soup when tailgating. It's perfectly suited for four servings. Heats fast and evenly, exactly as I hoped it would.
Great little Dutch Oven Mar 11, 2012
By Dixie R. Smith
Outstanding! I found none of the flaws mentioned by other reviewers. When compared to Lodge cookware, the finish is comparable. The lid fits closely. The seasoning is outstanding.
I did remove the bail. Upon receipt, I scrubbed the pot with hot water, wiped it with vegetable oil; placed it in a 350 degree oven for one hour, then turned the oven off and left the little Dutch oven in place to cool overnight.
It's just the right size for one or perhaps two people.
See all 8 customer reviews on Amazon.com
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