|
|
|
|
|
|
HomeGrills / SmokersBradleyBradley Smoke Generator with Adapter |
|
|  | | | Customer Reviews: | | | Average Customer Review: ( 8 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
6 of 6 found the following review helpful:
 Bradley Smoke Generator Oct 05, 2010
By Sonny Edmonds
I got one of these to automate my smoking process.
As a quick set up, I mounted mine on a smoker/grill I already had that got little use.
Now it is my smoker for cold smoking Salmon and Chicken breasts.
It did get sticky once so far, and I had to take it apart and clean it up to make it work properly again.
If not for that, I would have given it 5 stars.
I got a large package of my favorite, Hickory, wood pucks for my runs with it.Bradley Hickory Bisquettes 120 pack
It goes 20 minutes and feeds a new disk onto the burner. I have a large pan that was a part of the original smoker/grill that catches the used puck so they can finish smoldering, if anything is left.
I find it very easy to load it for a nice 8 hour run and just look out now and then to see the smoke wafting away that tells me it's working.
The salmon I smoke in it comes out delicious!
I use the frozen salmon portions we get at our local Costco. They are flash frozen Atlantic salmon and individually sealed in vacuum packed plastic.
I've smoked cod, and yellowtail, as well.
The Cod I made some Smoked Fish Dip for a Family gathering at my Baby Sis' house and it got rave reviews. So did the 2 pounds of Smoked Almonds I did at the same time in the smoker.
(My "dip" came out more like a "Pate" though. But still, they loved it!)
So easy with the Bradley smoke generator!
I've had or built my own smokers for 40+ years, but this smoke generator is the cats meow.
2 of 2 found the following review helpful:
 No Problems Sep 14, 2010
By BBQ_Nick
Product works perfect. Smoking BBQ is done low and slow! if the plastic melts your cooking to hot! I got it out of the box cut a 5" hole in the side of my Pig Cooker and was ready to go. An hour later I loaded my Cooker/Smoker up with 3 pork shoulders, 2 beef briskets, and a ham. Over the next 17 hours all I had to worry about was keeping my burner at 250,and didn't look twice at the Bradley. It works like a charm!
1 of 1 found the following review helpful:
 Great while it lasted Mar 15, 2012
By B. Lilley
It worked great for about 20 hours usage, then it stopped advancing the pucks automatically.
Pressing the manual button ejects a puck just fine.
I took it apart and inside everything is clean and all wiring is connected.
Edit: I learned from digging through bradley forums that there is a fix which involves 1) waiting for 20 minutes until the puck starts to automatically advance and 2) unplug the smoker, then plug it back in. This happens because an electrical spike can cause the motor direction to become reversed. Bradley support says the smoker will work fine in either direction, but tons of customer posts say it does not. Leaving 1 star as they won't acknowledge or offer a fixed version of the unit.
1 of 1 found the following review helpful:
bradley smoke generator Sep 18, 2010
By Thomas F. Couch
excellent product, easy to use and setup, creates great smoke for meats. great for building your own smokehouse.
4 of 6 found the following review helpful:
 Good smoke generator while it lasted Jan 02, 2007
By Michael L. Willis
This thing worked like a charm for about four months. The smoke was perfect. I loved it. Then it started feeding the smoke biscuits continually instead of one every 15 minutes. I took it apart and couldn't get it to stop. Probably a lower tech approach to smoke generation would work more reliably.
I've seen a few other brands and models on the market so I'll try one of those.
See all 8 customer reviews on Amazon.com
|
| |
|
|
|
|
|
|
