Toaster Ovens / Toasters
Home

Small Appliances

Toaster Ovens / Toasters

Black & Decker CTO4500S 6-Slice CounterTop Convection Oven with Pizza Bump, Stainless Steel

Black & Decker CTO4500S 6-Slice CounterTop Convection Oven with Pizza Bump, Stainless Steel
View larger imageEmail a friend

Alternate Views:

Black & Decker CTO4500S 6-Slice CounterTop Convection Oven with Pizza Bump, Stainless Steel

SKU: 

BADCTO4500Ssedonline12188

In Stock
Availability: Usually ships in 1 business days
List Price: $99.99
Our Price: $69.00
You Save: $30.99 (31%)
Shipping: This item ships for FREE with Super Saver Shipping.

Note: Item may be sold and shipped by another company. Learn more.
Description:

Breakfast, lunch, dinner or snacks, this versatile toaster oven-toasts, cooks, broils and reheats a variety of foods. Enjoy your favorite muffins, 9-inch pizza, casseroles or small chicken parts-cooked to perfection right on your countertop

Features:
  • 12-Inch Pizza bump (6 slices) and convection functions

  • Perfect broil, maximum bake, and temperature: 450°

  • Slide out crumb tray and bake & toast signal bell

  • Non-stick interior (easy to clean) with rack advance (easy access to food)

  • 60 Minutes timer, 1 rack (2 rack Positions), and 1500 watts

Product Details:
Product Length: 20.08 inches
Product Width: 16.26 inches
Product Height: 12.6 inches
Product Weight: 14.77 pounds
Package Length: 20.3 inches
Package Width: 16.5 inches
Package Height: 13.3 inches
Package Weight: 16.65 pounds
Average Customer Rating: based on 172 reviews
Customer Reviews:
Average Customer Review:3.5 ( 172 customer reviews )
Write an online review and share your thoughts with other customers.

Most Helpful Customer Reviews

273 of 279 found the following review helpful:

3It does a good job  Feb 17, 2009
By D. Justice
We bought this toaster about two months ago, after much research. Our old one was a simple, cheap one from Sunbeam, which lasted about ten years until the lever for toast broke.
I never really wanted a "convection" toaster, but I decided to give it a try because I thought it might save energy when baking. It actually does a very fast job at that, much more efficient than the regular oven we used before.
I used the broiler just once so far and it works well.
Toast is very good: crunchy on the outside, moist inside (but that depends on taste). One gripe is with the knobs, which are hard to grab. The design of the knob is especially annoying in the timer, because it just sort of slides to the desired time, there's no way of precisely selecting the position, like a good stereo knob would. We haven't quite found the best spot on the timer for the perfect toast, I'm having to rely on visual clues and often just take the toast out before the timer rings.
The tray is easy to clean and slides out conveniently.
The hooks on the door hinges that make the rack slide out make it difficult to close the door completely - we decided to fold ours in and not use them, so the door closes correctly.
Be diligent when shopping for this item, prices vary widely from place to place and you may overpay.

*P.S.: after about 15 months of using this toaster, we decided to purchase a simple toaster for bread slices and use the B&D as a small oven for other dishes. The bread toaster is faster and the results more reliable. As an oven, the B&D does a great job.

143 of 145 found the following review helpful:

4Best choice today, but still not as good as they used to be...  Apr 05, 2010
By Four by Six
Like most reviewers, I have had many toaster ovens over the years. I typically do not make time for reviews, but thought I had some unique insights on this model.

The good: Looks beautiful, and matches my stainless kitchen. The quartz heating tubes throw a lot of infrared light, much like B&D's Infrawave product. The heating element protectors do a good job of keeping food off, but still letting the light shine through. I like the funky metal arms that pull the tray out. Yes, they look silly, but they pull the tray out when it is hot, yet don't prevent you from grabbing it and pulling it all the way out, and they work in all positions. I have tried all cooking modes, and it does a fantastic job.

The bad: Basically, no new toaster ovens can match the ones that used to be built, and I assume this is due to liability concerns and pricing pressures. My previous toaster ovens had a temperature sensor in toaster mode, while this one only uses time. Toaster mode in this model is just oven at 450 with convection fan off. The toast comes out great, but you do not have the fine level of control that older temperature sensor control dial had, so you can't just walk away and come back when it dings. Also, this toaster oven only heats to 450 degrees, while my previous ones went to 500, and I could trick them to be even hotter for steaks (press toast button when in oven mode). This is probably due to the nonstick coating of the oven interior, which is only good to 450. My older ovens had the self-clean interior good for 800+ degrees.

One note - some reviewers lamented that the convection fan is not on in toast mode. Toast mode and oven mode is the same thing, so just use oven set to 450 if you want the fan on when toasting.

So my conclusion? This one is a keeper. Food comes out great, in all modes. The huge amount of infrared light thrown by the quartz tubes in such a small shiny oven yields great browning, searing, and flavor. In the end, it is all about the food, and food comes out very tasty in this little gem.

67 of 68 found the following review helpful:

4Better than expected  Oct 14, 2009
By V. Kumar
I've been using this oven for over 2 months now,so far so good. For a 6 slice oven its a good size, not too big.The crumb tray slides out completely, that makes it easy to keep the oven clean.
Please take the time to read the manual. It has a couple of good tips about using the oven.
The toast function is fast. It does not use convection feature for toasting.
I've baked eggplant and butternut squash in it. It takes almost the same time as a normal sized oven, but saves a lot of energy and does a good job. The broil feature works well too.
I'm looking forward to baking pizza in it.

94 of 105 found the following review helpful:

5Have Same Toaster Oven but in Black  Jul 16, 2009
By moviebuff52146 "Frank"
I have the exact same toaster oven except it is not stainless steel, but in black at a substantially lower price. A correction on the info, the timer goes to 60 minutes not 120.

I do NOT use mine to make toast. I have a standard upright toaster for that purpose. Anyone who buys a toaster oven to make toast can expect poor results.

This product is meant to be used for baking and broiling. I have used it only for broiling so far and found it to do as good a job as my big range.

Chicken, steaks, burgers broil up great and at about the same time it would take it a regular oven.

When broiling use the top position with the rack facing upwards, getting the food as close to the heating elements as possible without actually touching them. This will insure thorough broiling and quicker cooking. Again, this all depends on what your broiling.

I did use once for cooking a frozen pizza and the convection feature seemed to make the cooking of the pizza more even.

Highly recommended. A good value for the price.

51 of 59 found the following review helpful:

1It caught fire  Jan 08, 2010
By T. Wagaman "TheWags"
It caught fire while toasting. One minute it was underdone, the next the oven is on fire. Luckily we were right there and had a fire extinguisher in the kitchen. Looking around a bit on consumer sites and I see this is not uncommon. If it had been used more than a few times, I could say it must have been due to debris, but this thing was spotless.

See all 172 customer reviews on Amazon.com
Web business powered by Amazon WebStore